Trinafour 2018 Sèmillon
Aromas: Pale honey, apricot, hay in the sun.
Palate: Medium acidity, textured body, viscous finish
Food Pairings: Dungeness crab with tons of butter, Mt Tam, Chicken Fricasée
Product on Backorder
Wine Specs
Vintage
2017
Varietal
Semillion
Appellation
Redwood Valley
Alcohol %
13.4