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Malt and hops are beautifully married in this full-bodied, copper-red Pale Ale. Red Seal is generously hopped for a long, spicy finish. An excellent accompaniment to grilled meats and rich sauces.
With a brilliant, deep amber color and solid malt backbone, hints of citron, roses, and bergamot climax with a dry, herbal finish in this well-balanced interpretation of a West Coast IPA.
Beer Belly, a truly unique American Kölsch Style Ale — similar to the Früh style of Kölsch, where it is slightly sweeter and gently fruitier than a Pilsner or Pale Ale. Dr. Jekyll’s Beer Belly is refreshing and light and boasts the finest organic Perle and Cascade hops, along with the finest organic malts.
Brewed in the style of the American Craft Beer renaissance, Blue Star is unfiltered, the yeast adding a complex note to the flavor profile.
Balance is what makes Anderson Valley Brewing's Boont Amber Ale so unique: rich, crystal malts give this beer a deep copper hue and contribute a slight caramel sweetness while the herbal, spicy bitterness from carefully selected whole-cone hops impart a crisp, clean finish.
The deep ebony color, voluptuous mahogany head and bold, roasty flavors in the Barney Flats Oatmeal Stout are what serious beer drinkers expect from this style.
Carry your beer in style.