To preserve all the delicate flavors that the vine produced, we generally harvest all grapes by hand, press with gentle pressure and do as little intervention in the cellar as possible. But we invest something essential: time. Patience and time pay off in viticulture and pressing, fermentation and maturation. We don't do any Fining, the sedimentation occurs naturally, only little amounts of Sulfur is added.

Smooth, ripe tasting and well rounded, this full-bodied wine is packed with broad strawberry and red-cherry flavors and shows a relaxed, easy mouthfeel. 

...highlighting the best flavors that Mendocino County has to offer...this rosé is just that; a delicious celebration of grapes meticulously grown in healthy soil and artfully blended for your enjoyment.

A light amber orange color is striking for the usually pale varietal, and the aroma and flavor are equally vivid. Apricot, almonds and a touch of honey give it unusual depth and interest, while good acidity deftly balances a rich mouthfeel.