...this is a very versatile, full-bodied wine that pairs well with hearty foods such as Italian cuisine, red meats, barbecue and chocolate. Petite Sirah’s roots date back to the mid-1800s in France, and is known for its deep color and full-bodied flavors of...blueberry, black cherry...
This admittedly huge wine offers tamed tannins, with a generous dose of spicy oak and a hint of sweetness that seem to absorb some of the astringency. It comes off as very concentrated and flavorful, showing an almost velvety texture.
