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This dry white has balanced acidity with distinctive aromas and flavors, fermented in stainless steel in small batches pressed from 1-3 tons of grapes.
The palate is viscous and bursts with guava, apricot and wet rock.
This dry white has is nicely balanced with an upfront minerality and has a rich, honeyed texture with pear and apricot flavors.
With 5% Viognier it showcases aromas of Apricot, Honey and White Flower. The texture is tight with acid and round with body.
Bright aromas of Lychee, grapefruit, and tropical citrus on the approach. On the palate, undertones of mace and nutmeg give way to a Juicy-Fruit flavor. This wine has a savory element, with a subtle salinity that elongate the mouthwatering finish. Classic Albariño spicy minerality.
Aromatic & intense with classic Chenin Blanc aromas of wet wool, crushed flowers, minerals, beeswax and white pepper. Bone-dry and mineral laden with a kiss of tannin, this is a serious oyster wine.
Aromas of peaches and cream, citrus blossom and apricot greet you at the first introduction. Fruit flavors of apricot and peach are accented with spice. The wine is crisp and rich with beautiful elegance and a very long finish.
This wine shows the purity of Pinot Grigio at its core – pears and citrus, unoaked to enhance the unadulterated fruit qualities.
On the mouth is fresh fruit, and lively acid – Meyer lemons, juicy peaches, raspberry, and kiwi.
The 2015 Joel Gott Pinot Gris has aromas of Fuji apple, ripe peach, and honey with floral notes. The wine opens with crisp flavors of Bartlett pear followed by the light sweetness of Honeydew melon, and a long, balanced finish with bright citrus flavors.