Eiko Fuji Honkara Sake
It has a light and silky mouthfeel, some marshmallow sweetness, and a crisp dry finish. It can be enjoyed chilled, at room temperature or gently warmed.
Food Pairing Notes
Recommended food pairings include sushi, sashimi and salads. It also complements grilled meats.
Region: Yamagata Grade: Honjozo Seimaibuai: 60% Nihonshudo: +10 Acidity: 1.1 Aminno Acidity: 1.0 Rice: Haenuki from Yamagata Yeast: Association #10 Shubo Method: Kohon Tohka Resting:: 7 Months Pasteurization: Twice, Plate Heater